In medicine, hydroxypropyl-beta-cyclodextrin can improve drug solubility, and bioavailability, and can also adjust or control the release rate of drugs, reduce drug toxicity and side effects, and enhance the stability of drugs.
In the pharmaceutical industry, hydroxypropyl-beta-cyclodextrin is an ideal injection solubilizer and drug excipient due to its low relative surfactant and hemolytic activity and non-irritation to muscles. It can improve the water solubility of poorly soluble drugs, increase drug stability, improve drug bioavailability, increase the efficacy of drugs or reduce the amount of dosage, adjust or control the release rate of drugs, and reduce drug toxic side effects.
Hydroxypropyl-beta-cyclodextrin is used as a stabilizer, emulsifier, deodorant, etc. in cosmetic raw materials, which can reduce the irritation of organic molecules in cosmetics to skin and mucosal tissues, enhance the stability of active ingredients, and prevent volatilization and oxidation of nutrients; Increase the water solubility of poorly soluble flavors and fragrances to maintain the slow release and long-lasting fragrance.
In food, hydroxypropyl-beta-cyclodextrin can improve the stability and long-term effectiveness of nutritional molecules, cover up or correct the bad odor and taste of food nutritional molecules, improve the production process and product quality, and increase the shelf life of products.
|Appearance||White or off-white amorphous or crystalline powder||White amorphous powder|
|Impurity B||≤2.5%||Not detected|
|Loss on drying||≤10%||4.6%|
|Molds and yeasts||≤100cfu/g||Conforms|
|Escherichia coli||Should not be detected||Not detected|
|Salmonella||Should not be detected||Not detected|
|Appearance:||White or off-white amorphous or crystalline powder|
Solubilizer, embedding agent, stabilizer, taste masking agent.
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