China Manufacturer Top Quality Trilaurin CAS 538-24-9 with good service for sale
China Manufacturer Top Quality Trilaurin CAS 538-24-9 with good service for sale
China Manufacturer Top Quality Trilaurin CAS 538-24-9 with good service for sale
China Manufacturer Top Quality Trilaurin CAS 538-24-9 with good service for sale
China Manufacturer Top Quality Trilaurin CAS 538-24-9 with good service for sale

China Manufacturer Top Quality Trilaurin CAS 538-24-9 with good service Wholesale & Bulk

Trilaurin (C₃₉H₇₄O₆) is a saturated triglyceride composed of glycerol esterified with three lauric acid (C12) chains.

Key Properties:

  • White crystalline solid, melts at 46°C.

  • Insoluble in water; soluble in organic solvents.

  • Stable against oxidation.

Natural Sources:
Abundant in coconut oil (≈20%) and palm kernel oil.

Applications:

Food: Emulsifier in chocolate/fats, energy source.

Cosmetics: Skin-conditioning emollient in lotions.

Biotech: Substrate for lipase enzyme assays.

Industry: Biodegradable lubricant base.

Safety:

  • GRAS (Generally Recognized As Safe) by FDA.

  • Non-toxic, biodegradable.


Trilaurin (also known as glycerol trilaurate or lauroyl triglyceride) is a saturated triglyceride derived from glycerol and lauric acid. Here's a concise chemical profile:

Key Chemical Details:

  • Formula: C₃₉H₇₄O₆

  • IUPAC Name: 1,2,3-Tris(dodecanoyloxy)propane

  • Structure: Glycerol backbone esterified with three lauric acid (C12:0 fatty acid) chains:

  • Molecular Weight: 639.0 g/mol

  • Appearance: White crystalline solid or powder.

  • Melting Point: ~46-47°C (semi-solid at room temperature).

Properties & Behavior:

  • Hydrophobic: Insoluble in water; soluble in organic solvents (ethanol, chloroform).

  • Energy Source: Hydrolyzes to glycerol + lauric acid via lipases (biological energy reserve).

  • Stable: Resists oxidation due to saturated fatty acids.

Natural Sources & Production:

  • Abundant in coconut oil (≈20%), palm kernel oil, and human breast milk.

  • Industrially synthesized by esterification of glycerol with lauric acid.

Applications:

Food Industry:

    • Emulsifier in chocolates/confectionery.

    • Fat substitute in low-calorie foods.

      Cosmetics:

    • Emollient in creams/lotions (improves skin barrier).

    • Thickener for ointments.

      Biochemical Research:

    • Model substrate for lipase enzyme studies.

    • Standard in lipid analytics (chromatography).

      Industrial Lubricants:

    • Base for biodegradable greases.

CAS Number: 538-24-9
Safety: Non-toxic (GRAS status); biodegradable.


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