α-galactosidase CAS 9025-35-8 for sale

α-galactosidase CAS 9025-35-8 Wholesale & Bulk

α-galactosidase is a type of glycoside hydrolase enzyme. It catalyses the hydrolysis of α-galactoside bonds, breaking down hard-to-digest carbohydrates such as raffinose and stachyose. These oligosaccharides commonly exist in beans and vegetables, which easily cause intestinal gas.
This enzyme is mainly produced via microbial fermentation. It appears as off-white to light tan powder or liquid formulation depending on processing. It is widely applied in the feed industry to improve nutrient utilisation of legume-based feed materials and reduce livestock flatulence. In food processing, it eliminates flatulence-inducing sugars in bean products. It also serves as an active ingredient in digestive supplements for human consumption.
Enzyme activity is sensitive to temperature and pH conditions. Proper storage in cool, dry surroundings is required to maintain its catalytic performance. Users shall comply with relevant industrial and food safety standards during application.


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