Tylosin tartrate is a special antibiotic for livestock and poultry. Tylosin tartrate is effective against gram-positive bacteria and some negative bacteria, but has a weak effect. It has a strong effect on mycoplasma.
|Appearance||White to pale yellow powder||Light yellow powder|
|pH(2.5% water solution)||5.0-7.2||6.5|
|Tyramine||Not more than 0.35%||0.06%|
|Loss on drying||Not more than 4.5%||1.6%|
|Residue on ignition||Not more than 2.5%||1.2%|
|Tylosin A||Not less than 80.0%||90.5%|
|Tylosin (A+B+C+D)||Not less than 95.0%||98.4%|
|Content||Biological potency: Not less than 800U/mg（on dried substance）||897 U/mg (Wet)|
912 U/mg (Dry)
|Appearance:||White to pale yellow powder|
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